Greek Traditional Delicacies
The name of this special cheese, produced only in Lesvos takes after the old technique used for preservation, when before refrigeration, the heads were placed in jugs filled with olive oil. That is why it was called ladotyri (oil cheese).
$17.04
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It has distinctive cream-colored shades, which is why it is called “Vanilla Fir”. The ONLY Greek PDO honey and one of the most valuable honey-treasures worldwide.
$68.18
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Bio Rock Samphire Marinated With Cherry Tomatoes & Garlic By Chef Vasilis Kafaloukos
$21.43
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With notes of fresh-cut grass, tomato, artichoke, and herbs, distinctive of Koroneiki variety, and vibrant green, peppery and nutty flavor which presents no bitter aftertaste will be your everyday cooking ally!
$81.00
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