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Blog posts tagged with 'greece'
07 April, 2024 Comments (0)
This blog post dives into the world of Greek extra virgin olive oil (EVOO), exploring its unique characteristics, the diverse olive varieties that contribute to its flavor profile, and the factors that make Greek EVOO stand out. We'll delve into the reasons behind its exceptional quality, from the ideal Mediterranean climate to traditional harvesting methods and protected designations of origin (PDO). We'll also explore how to incorporate this "liquid gold" into your kitchen, from drizzling it on salads to using it for sauteing and even enjoying it on its own with crusty bread.
10 March, 2024 Comments (0)
This blog post tells the story of Nomad Honey, an award-winning Greek honey producer facing a threat from potential hydrocarbon extraction near their hives.
02 December, 2013 Comments (0)
The health benefits of the Greek Mediterranean Diet were presented yesterday in the U.S. Congress. This event was organized by the Greek Embassy in Washington, with the cooperation of Members Joseph Crowley, Gus Bilirakis and Carolyn Maloney. Greek ambassador Christos Panagopoulos opened the event.
Among the over 400 people in attendance, were Greek businessmen active in the American market, Americans parliamentarians, academics, journalists, diplomats and members of the social elite of Washington. All attendees had the opportunity to taste unique Greek flavors created by famous Greek and U.S. chefs.
Greek-American chef, Cat Cora, known from the television show Iron Chef, participated at this event, as well as, chef Maria Loi, Diana Cochyla, Argiro Barbarigou , Michael Costa, Mike Isabella, and Catherine Stai.
- See more at: http://usa.greekreporter.com/2013/12/06/us-congress-health-benefits-of-greek-cuisine-2