My Olive Tree superior quality Extra Virgin Olive Oil is produced in limited quantities from olives which are hand picked once a year, carefully inspected for quality and then the oil is cold extracted, using traditional techniques, at a local olive press mill.
My Olive Tree superior quality Extra Virgin Olive Oil is produced in limited quantities from olives which are hand picked once a year, carefully inspected for quality and then the oil is cold extracted, using traditional techniques, at a local olive press mill.
The entire production process is monitored by professional chemists, agriculturists, and taste experts) in order to ensure the best possible extra virgin olive oil marketed under the label, My Olive Tree Extra Virgin Olive Oil.
Intensity of Perception of Positive Attributes
FRUITY: 5
BITTER: 3
PUNGENT: 4,5
Intensity of Perception of Defects
NO DEFECTS
Aromatic Profile
Fresh green with distinctive notes of green olive leaves, tomato leaves, mint and eucalyptus. Rich and powerful with balanced taste.
