Single Varietal Ladolea Organic Extra Virgin Olive Oil LADOLEA 200ml

Comes from Koroneiki variety and cultivated in the olive groves lazily sunning themselves on the seaside village Melissi of Corinthia, Greece. Early harvested and immediately cold pressed under 27°C (a “must” for exceptional extra virgin olive oil), this unfiltered olive juice has a unique fruity aroma and a golden green color. In its raw form, it enhances the flavor when combined with mild dishes, fish, salads, or even gourmet pastry. (Acidity : 0.3%)

(Single Variety: Koroneiki)

LOCATION
Melissi seaside village,
Corinthia, Greece
EARLY HARVEST
10th 30th of November

EXTRACTION
cold-pressed under 27"C, unfiltered
PRODUCT OF ORGANIC FARMING
certified by the Biohellas Institute,
according to EU Regulation 834/2007,
Greece Agriculture, GR-BIO-03,
E 261547

CHARACTERISTICS
well balanced delicate and sweet
aroma, light fruitiness, fresh cut
grass notes, color light gold

USE
beautifully combined with mild flavors, In
raw form over fish or salads, gourmet
pastry

CONTENT
200 ml (6.76 fl. oz)