Crete is blessed with a wonderful nature, a mild climate and fertile land. The gastronomical heritage of the island originates from antiquity and the Minoan times. The Cretan diet is based on traditional Cretan products, in particular, the olive oil, fish, cheese and a great variety of fruits and vegetables. It is an integral part of the Mediterranean diet and it offers longevity and good health. Meals are always accompanied by the unique Cretan wine or tsikoudia (the local drink).
The island is also known for the honey production and wine tradition. It is worth mentioning that the oldest glass of wine was found in Crete and dates back for 3,500 years. Crete products are particularly famous for their excellent quality. Cretan olive oil is actually the best in the world.
100% Tsounati variety, Fresh & fruity aroma with strong spicy elements and soft bitter taste. Discover the extraordinary Pamako Ultra Premium Monovarietal Mountain Extra Virgin Olive Oil High Phenolic. Experience the authentic taste and health benefits of this luxurious olive oil. Delight your taste buds and elevate your dishes with Pamako's culinary elixir.
Pamako: The Ultra-Premium Olive Oil for the Discerning Connoisseur. Pamako is an ultra-premium olive oil that is made from a unique blend of mountain olives grown in the pristine region of Crete, Greece. It is cold-pressed and bottled within hours of harvest, which preserves its freshness and flavor. Pamako has a deep, fruity aroma with hints of pepper and spice. It is also high in antioxidants, which have been shown to have a number of health benefits, including reducing inflammation, boosting the immune system, and protecting against heart disease.
Cretan thyme honey, condesed red grape must and vinegar, ageing in oak barrels along with Cretan herbs, make this 100% natural product necessary for every culinary professional thought not exclusively.